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Title: Glouvine (Vin Gewurtz)
1 bottle Lemberger wine
10 oz water
2 cinnamon sticks
1 oz Mulling Spices w/out sugar tied in cheese cloth to a cork
1 small orange covered with whole cloves
½ c brown sugar (more or less to taste)
2 Prunes (optional-Austrian version)
1. Place everything except wine into a saucepan and bring to a boil.
2. Pour into a crock pot and put on low (do not let boil).
3. Add Lemberger and serve as guests/family arrive. Optionally, leave out the brown sugar and serve with the brown sugar bowl to allow guests to sweeten to their own preference.
Provided by Cottonwood Cellars Olathe, Colorado.