Wine Trail Traveler

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Category: Entrée

Title: Mill Hill Apple Pulled Pork

Ingredients

4 to 5 lbs pork loin roast
1 c Wintergreen Winery’s Mill Hill Apple Wine
½ jar Vidalia Onion Relish
2 t dry mustard
Fresh rosemary
½ c soy sauce

Directions

1. Place roast in your slow cooker.
2. Combine remaining ingredients and pour over roast.
3. Cover and cook on low for 8 hours.

Provided by Wintergreen Winery, Virginia.