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Tag Archives: Huber Cellars

Jaegerschnitzel (Hunter’s Steak) Recipe Paired with Huber Pinot Noir

October 31, 2012 – 12:02 am

This recipe is from Huber Vineyard and Cellars, a winery Lompoc, California. They received a Silver Medal at the 2012 San Francisco Chronicle Wine Competition for their 2009 Pinot Noir. Cheers! Kathy Jaegerschnitzel (Hunter’s Steak) Serves 4 Suggested Pairing: Huber Pinot Noir 2005 Ingredients 4 pork steaks 1 medium onion, sliced 1 cup water 1 […]

By Kathy | Posted in Wine Notes | Also tagged , , | Comments (0)

Sauerbraten with Red Wine Recipe

February 12, 2011 – 8:28 am

This recipe for Sauerbraten was created by Traudl Huber of  Huber Vineyards and Cellars, Lompoc California. Read the entire recipe before beginning as the beef must marinate in the refrigerator for 3 to 4 days. Cheers! Kathy Sauerbraten Sauerbraten is prepared in an entirely different way then regular beef. Vinegar & red wine marinade 1½ cups […]

By Kathy | Posted in Wine/Food/Recipes | Also tagged , , , , | Comments (0)

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