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Monthly Archives: October 2015

Seafood and Idaho® Potato Chowder

Seafood and Idaho® Potato Chowder is a great idea for cool autumn days!

Hito 2014, 100% Tempranillo

I have had many wines made with Tempranillo both from wineries in the United States, South America and Spain. The grape Tempranillo never caught my fancy until I tried the sample sent to me of a 2014 Hito.

Adults Can Also Have Fun with Halloween!

Halloween isn’t just for children! If you don’t expect a lot of child-aged trick and treaters for Halloween, why not plan a simple Halloween get-together with your friends and family?

Halloween Photos at Winery Tasting Rooms

Your favorite winery may have some great Halloween decorations like these!

Salton Intenso Cabernet Franc

We received a request to sample a Cabernet Franc from a winery in Brazil. The business traces its founding to 1910 by the family of Italian immigrant Antonio Domenico Salton. This is one of the oldest family run wineries in Brazil. The third generation is grooming the fourth generation to run the business in the […]

Champagne Story Is Intriguing

Yesterday was Champagne Day. I love the idea of Champagne Day and sparkling wine celebrations. Unfortunately there is some erroneous information about the development of champagne.

Georgian Wine Selected for Decanter’s 40th Anniversary Celebrations

Congratulations go to Ramaz Nikoladze for the selection of his Tsolikouri Nakhshirgele 2013 by Decanter.

New World, Old World, Ancient World: 8,000 Vintages

Our guest writer today is Nina Kalandia who is writing and producing the film The Land of 8,000 Vintages. Nina explains the film and how you can get involved. Nina Kalandia: I am an emerging indie filmmaker currently working to produce an American-Georgian cinematic film The Land of 8000 Vintages which should go into production on the […]

DC’s Georgian Wine Tasting: What You Missed

Yesterday was the final Georgian wine tasting in October, ending in Washington DC. About 60 wine enthusiasts attended the tasting and everyone appeared to have an enjoyable wine tasting with tasty appetizers. The day was chilly but sunny in the District of Columbia, as we found our way to Vidalia Restaurant close to Dupont Circle. It […]

San Diego Bay Wine & Food Festival!

San Diego Bay Wine & Food Festival takes place November 15-22 this year. This is the 12th year for the festival and promises wine and food lovers another great festival.

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