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Tag Archives: Yakima Valley Appellation

Using Grape Seed Oils and Flours

Over the past weekend, I received several complimentary items from AprésVin located in Prosser, Washington. AprésVin focuses on producing oils and flours from the grape seeds left over from winemaking. The materials they sent included a wood box with a sliding cover that holds five bottles of specialty grape seed oils. These were all labeled […]


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