Winemakers and vineyardists are taking notice of the Finger Lakes as an increasing number of wineries open every year. For the benefit of visitors to the area, more tasting rooms are also offering bistros or restaurants. What better way to show off your wines than have food with which to pair it. According to Joseph Gober at Americana Vineyards & Winery, he put in the Crystal Lake Café in response to people asking, “Where can we go to eat?”  At Americana , the culinary focus is on daily specials paired with wines from the winery. At Sheldrake Point Winery, the Simply Red Lakeside Bistro focuses on using foods seasonally and locally available. Check them out when you are in the area.