Enomatic Wine Serving Systems offers wine establishments the opportunity to serve more premium wines by the glass without fearing loss of quality or oxidation. This seems to be ideal for restaurants, bars, wine shops or perhaps the smaller size for home use. By using gas to protect the wine from oxidation, the Enomatic machines can keep wine fresh for up to three weeks.

If winery tasting rooms decide to use the Enomatic serving system, they will need to be careful about maintaining the experience that many wine tasters come to expect in tasting rooms.

Have you used an Enomatic serving system for a tasting or a glass of wine?

Where was the Enomatic located? What was your experience like?

Cheers, Kathy