Last night we enjoyed handmade pizza with toppings of onion, cheese, mushrooms and tomato sauce. The crust was also handmade. It was perfect and we enjoyed the wine, Tre Tenores, from Contessa Wine Cellars.It is a blend of Cabernet Sauvignon, Cabernet Franc and Merlot. The wine was a dark purple with a ruby rim and had 12% alcohol. The residual sugar of 0.3% accentuates the fruitiness. The aroma and taste offered lots of fruit nuances especially blackberry and black cherry. The wine had mild tannins. The finish was crisp and fruity.

Contessa Wine Cellars is a delightful winery that we wrote an article about for Wine Trail Traveler. The winery is located in Coloma, Michigan. For more information about the winery, view Contessa’s ad.

Cheers! Kathy