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Tag Archives: entrées

Country Style Spareribs with Red Wine Recipe

Try this recipe for Country Style Spareribs that pairs with SCHUG Winery’s Cabernet Sauvignon.

Easter Recipe Suggestions

It’s not too early to start planning your Easter dinner. Check out these recipe ideas for the day.

New Year’s Day Dinner Ideas

New Year’s Day can be eventful, filled with wonderful memories and hopes for the New Year coming in. Whether you have your New Year’s resolutions ready or not, you can still enjoy a wonderful dinner.

Recipes for the Holidays

With this being the last weekend before Christmas, it may be the perfect time to bake cookies or at the very least develop a menu for when you have guests to your home. Even if you will be spending the holidays elsewhere, consider baking or cooking a special treat to greet your family and friends. […]

Chicken Recipe with Red Wine Ingredient

As autumn begins to bring cooler temperatures, keep this recipe on hand to consider creating. This recipe uses Sangiovese or suggests using a similar type red wine. There will be wine left over, so serve it with dinner. Many thanks to Temecula Valley Winegrowers Association for use of this recipe! If you’re traveling to a […]

Lamb Entrées for Easter Dinner

For Easter, many people enjoy a lamb entrée. I have to admit it’s not one of my favorites and I am frequently told that I don’t know what I am missing. For those who enjoy lamb or want to try lamb, there are four recipes on the Wine Trail Traveler website with lamb. One of […]

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