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Tag Archives: Gloria Ferrer

The Glorious Bites Challenge Continues!

Glorious Bites Challenge search is on for semi-finalists.

3rd Annual Glorious Bites Challenge!

Do you have an appetizer recipe idea that might pair with Gloria Ferrer’s Sonoma Brut?

Do Sparkling Wine Glasses Make a Difference?

During the last couple years I have judged several sparkling wine competitions. For those judging sessions, the judges used white wine glasses. At home I never use a white wine glass with a sparkling wine, preferring a flute glass instead. The white wine glass does allow you to notice the aroma better than the flute. […]

Gloria Ferrer’s Glorious Bites 2016 Winner

On October 15, Chera Little from Austin, Texas was awarded the finalist prize for her Miso-Maple Glazed Cod Wonton-Cho’s with Crispy Bok Choy Slaw.

Glorious Bites Challenge Finale Coming Up!

On Saturday, October 15, the Gloria Ferrer Caves & Vineyards’ Glorious Bites final challenge will take place between three semi-finalists.

Gloria Ferrer Caves and Vineyards: Glorious Bites Contest

Photos from the Gloria Ferrer’s Glorious Bites, appetizer semi-final contest in Washington, DC

Maryland Chef Wins the Washington DC Semi-final of Gloria Ferrer’s Glorious Bites Challenge

Jerry Edwards of Timonium, Maryland bested five other semi-finalists from the region, after creating an appetizer to pair with a Gloria Ferrer Sonoma Brut. Jerry will move on to the finals in October at Gloria Ferrer in Sonoma, California. His appetizer, Lobster and Brie Dogs, will square off against two other semi-finalists, one from the […]

Glorious Bites Challenge Semi-Final Events

Gloria Ferrer Caves and Vineyards in Sonoma, California has a great response to their Glorious Bites Challenge for 2016. The purpose of the challenge is to discover the most glorious appetizer to pair with the winery’s Sonoma Brut sparkling wine. This year, they received 1,700 entries. Of all these entries, the top three were selected […]

Gloria Ferrer’s Pinot Noir Clones Tasting

Last Thursday, March 31st, we made our way to a special wine tasting focused on diverse Pinot Noir clones growing at Gloria Ferrer Caves & Vineyards. The event was held at The Riggsby restaurant in Washington, DC.

Pinot Noir Clones with Gloria Ferrer

I have learned about a few of the different clones of Pinot Noir while traveling to wineries in the Willamette Valley in Oregon and Santa Barbara County in California. Both areas have wineries that produce pinots specifically from a single clone of Pinot Noir. Last week, Kathy and I were invited to a Pinot Noir […]


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