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Category Archives: Wine/Food/Recipes

Recipes with wine as one of the ingredients

A Pancake Syrup for Shrove Tuesday

Tomorrow, Tuesday February 28 is Shrove Tuesday. Try this special pancake syrup recipe made with moonshine!

A Recipe for National Drink Wine Day!

Today, February 18 is National Drink Wine Day! So why not sit down, relax and enjoy a glass of wine produced by one of your local wineries. Also try this pasta recipe that calls for white wine.

Port Fudge Brownies Recipe

Try this yummy Port Fudge Brownie recipe from Messina Hof Winery & Resort in Bryan, Texas.

A Special Dip for Super Bowl Sunday

With Super Bowl Sunday only a day away, I discovered this dip for a mushroom, cheese and herb dip from Schug Carneros Estate Winery.

January 16th, National Fig Newton Day

Today is National Fig Newton Day. The fig newton cookie was first created and marketed in the early 1890s. What wine to pair with a fig newton?

Today is National Whipped Cream Day!

National Whipped Cream Day has arrived. January 5 is the annual national day to celebrate of all things whipped cream.

12 Grapes, a New Year’s Tradition

Yesterday, I wrote that one of the customs for celebrating New Year’s involves eating 12 grapes at midnight. Each grape represents a month of the year. Save leftover grapes for this Grape Parfait recipe for New Year’s Day.

Scone Jam Made with Rosé and Pinot Noir

As you prepare your Christmas Day list of foods to serve, you will want to check out this recipe from J Vineyards & Winery. The recipe might just be perfect for Christmas Day breakfast or any time of the day when guests drop by. The fig jam recipe calls for J Brut Rose and J Russian River Valley Pinot Noir.

Cassoulet Recipe for Cold Winter Days

The recipe below for Cassoulet is from St. Francis Winery & Vineyards in Sonoma, California. The recipe calls for one cup of a dry red wine. This recipe is a good idea for the cold winter weather that is quickly approaching.

Appetizer Ideas for the Holidays

During all of the many holiday celebrations at this time of year, appetizers and hors d’oeuvres are especially delightful to have on hand for friends and family. Below is a recipe from J Vineyards & Winery in Healdsburg, California.


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