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Our day began with a visit to the 6th century Ikalto Monastery that included an academy. It was also known for being a large winemaking enterprise with numerous qvevri discovered.
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Book: Georgia, Sakartvelo: the Birthplace of Wine Arrives
We just received copies of our book Georgia, Sakartvelo: the Birthplace of Wine. Kathy and I began to research winemaking and qvevri making in Georgia last summer. In September we traveled to the country and experienced visiting over 30 wineries, monasteries and churches, harvested grapes, pressed grapes, cleaned and sanitized a qvevri, put our grapes […]