In his keynote address at the 2012 Wine Bloggers Conference, Randall Grahm suggested a more philosophical approach to wine discussions. Writers could mention the magic the wine works on us. Randall asked if a wine could be powerful enough to move us to poetry. Poetry was an interesting choice of words. At last year’s Wine Bloggers Conference in Charlottesville, Virginia, I began writing haikus about the wines we tasted. At additional conference I followed the same pattern of dispensing with traditional notes and replace with haiku.
Riesling red slate
Dry and Food friendly wine
Mosel mineral
Torrontes with shrimp
Fresh clean and begging for food
Nice summer drinking
Duas Castas white
Semillon and Viosinho
Fruity finish dry
Lake County Pepi
Sauvignon Blanc aroma
Pair with mowing lawn
Decibel Sauv Blanc
Hawkes Bay New Zealand white wine
Tropicals citrus
Va De Vi sparkles
Touch of Muscat enlightens
It’s about the wine
Oregon Chard wine
Butterscotch citrus and bread
Refreshing with food
Evolution fun
Blend of nine white fruity wines
A walk around wine
Domaine Du Tarquet
Classic blend of brandy grapes
Wonderful tasting
Milbrandt Riesling
Dry fruity and chewy wine
A favorite white
Cheers,
Terry