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Great News for Tim Tam and Port Lovers!

In a January blog, Wine Trail Traveler talked about Tim Tam Slams and Port. At the time the Tim Tam cookies made by Pepperidge Farm were sold in Target stores until March. As we traveled to wineries, if they produced Port we usually mentioned the Australian experience of Tim Tam Slams. The idea is to take a small bite off diagonal corners of the chocolate covered cookie. Insert the cookie into milk, coffee or in the case of wineries Port. Using the cookie as a straw, draw the liquid into the cookie. The porous texture of the cookie absorbs the liquid and the cookie is even better.

I learned yesterday that Pepperidge Farm is bringing back Tim Tams to stores and in addition will sell dark chocolate Tim Tams at Target stores. For some reason, the cookies will only be available between October and March each year. You may want to think of stocking up – I wonder if they can be frozen?

For more information, visit the Tim Tam website.

Cheers! Kathy

Wine Bottle Engraving at Thornton Winery in California

If you will be in Temecula Valley on August 15, check out a special offer at Thornton Winery. On Saturday, from 10am until 6pm Thomas Bwarie will be on hand to engrave bottles of Thornton wine. There is no cost for the engraving. What a great idea? Start thinking about gifts for weddings, anniversaries and birthdays. For more information call Thornton Winery or Bwarie Gift Basket Company.

Cheers! Kathy

Wine Education in Maryland at Tin Lizzie Wineworks

This weekend we discovered a great wine education opportunity in Maryland. Those who have visited wineries in Maryland know that Maryland does produce some great wines. However, Maryland has been somewhat limited in terms of wine education. It seems for most wine education people must travel to Virginia, Philadelphia or New York.

Tin Lizzie Wineworks is a unique wine education experience offered to Maryland residents. Located in the beautiful countryside of Clarksville, between Washington, DC and Baltimore, Tin Lizzie Wineworks is setup to teach participants how to make a barrel of wine. Those participating will take part in four scheduled sessions. Customers can also choose to participate in the punch down of the must and learn the chemical process of producing wine.

Participants can choose to participate in producing a ¼, ½, or whole barrel of wine. Prices result in high-end wines being produced for $20 a bottle. This is a great deal for a high-end wine.

Anyone choosing to participate in making a barrel of wine this fall should contact David Zuchero at Tin Lizzie Wineworks.

Cheers! Kathy

Visit a Winery During your August Vacation

August is one of the busiest vacation months in the year. Wherever you are visiting, there is likely to be a winery nearby. This gives you a chance to discover what the wineries in the area have to offer. Also since many wineries sell only from their tasting rooms, you have the opportunity to taste wines you would not find at a wine store near your home. If you are visiting Bethany Beach, Delaware stop at Nassau Valley Vineyards. You will find not only a winery but also an unusual museum.  On Maryland’s Eastern Shore there are wineries that include St. Michaels Winery and Tilmon’s Island. Near Cape May, New Jersey nearby wineries include Natali Vineyards and Cape May Winery.

If you discover a wine you like and decide to purchase a bottle, keep in mind that heat can easily destroy wine. Your car trunk is not suitable for storing the wine for extended hours. Keep a cooler in your car and if you are going to a winery, add an ice pack.

Cheers! Kathy

Plastic Vs Glass Wine Bottles

Why use glass wine bottles when plastic bottles are available? Proponents of plastic bottles point to the fact that they are less expensive. The use of plastic will allow wine to be less expensive. Considering the expense that goes into producing a bottle of wine, consumers already have access to some very good wines that are relatively inexpensive. Another pro that proponents talk about is that since plastic is lighter, it costs less to ship the wine. This reduces the carbon footprint for wine.

As Jerry Hirsch mentions in his Los Angeles Times article, Plastic bottles aim to remold wine industry, “The ubiquitous 750-milliliter glass wine bottle is starting to get competition from a plastic upstart, both on retail shelves and at a few restaurants.” But concerns and questions abound. Although plastic may be a great choice for wines intended to be drunk immediately, what about wines that are aged? To some consumers wine and romance are not separable. Many will believe that wine in a plastic bottle doesn’t have the charm as wine in glass. For wine collectors, many will prefer to continue using glass that is better protection for long time storage of wine.

Would you buy wine in a plastic bottle?

Cheers, Kathy

Gold Coast Winery Supports Michelle’s Place Breast Cancer Resource Center

What Do These Have in Common with Wine? Michelle’s Place Breast Cancer Resource Center, South Coast Winery, decorated bras

In early October 2009, Maggie Carter’s 5th Annual Wild Women of Wine Country Luncheon will take place at South Coast Winery and Winery in Temecula, California. (Earlier this year South Coast Resort & Winery won the 2009 Golden State Winery of the Year Award.)  A contest has been created and you can start your planning now! Anyone interested in participating can decorate a bra to enter the competition. The good news for non-sewers, you are only decorating a bra so you don’t need to sew, as glue is perfectly acceptable.

People attending the luncheon will choose the winner. The winning entry will receive a “Golden Bra Award” and a lingerie gift certificate.

Details are available at Michellesplace.org or on the South Coast Winery website.

Reservations are already being accepted so if you plan to attend, reserve a spot now.

Cheers! Kathy

Texas Wineries New Website

For many wine enthusiasts, it may come as a surprise that Texas can boast that it ranks 5th in the nation for wine production. Texas has come a long way since vineyards were re-established in the late 20th century. In the book Vineyard Cuisine: Meals & Memories from Messina Hof by Merrill & Paul Bonarrigo?founders of Messina Hof Winery & Resort in Bryan, Texas, Merrill writes about planting their first acre vineyard that was experimental. “Day after day, kindly farmers would drive by and stop to ask me what I was doing. Inevitably they’d say something like, ‘Honey, don’t you know that grapes don’t grow in Texas?’” Today Messina Hof has 42 acres of grapes and produces award winning wines.

When Messina Hof started there were only three wineries in Texas. Today Texas has 177 wineries with more being added every year. A new website for Texas wineries has been started. To discover more about wine trails, wineries and events visit the new website. Reviews of several Texas wineries are available on the Wine Trail Traveler website.

Cheers, Kathy

Temecula Valley’s Cougar Vineyard & Winery’s Vermentino Wine

Have you tried adding a frozen peach slice to a glass of white wine yet this summer? For the first time this summer I added a peach slice to a Vermentino wine. This particular wine was produced by Cougar Vineyard & Winery located in Temecula Valley, California. Vermentino 2008 is produced with estate grown grapes. It is a crisp white table wine. The very light straw colored wine offered a light aroma of and with mineral nuances. While the taste had green apple notes. Suggested pairings include fresh seafood and grilled Mediterranean vegetables.

The addition of the peach slice offered color to an otherwise pale color of the wine. The peach slice absorbed much of the wine and was absolutely delicious. For a delicious dessert consider a bowl of sliced peaches with splashes of this Vermentino wine.

A review of this winery is available at Wine Trail Traveler.com.

Cheers! Kathy

Wine & “A Bite” Art Walk

We met Linda Kissam, CEO of Temecula Valley Quality Wine Alliance while visiting many of the wineries in Temecula Valley. Linda emailed us this week about an event in Fallbrook, California; a short distance from Temecula Valley.  I decided to check out the links to the event and it looks to be a delightful event in an idyllic historic town that emphasizes the arts, antiques, restaurants and more.

The Wine & “A Bite” Art Walk is August 15 from 5pm to 7pm. Visitors will be able to taste and pair regional wines, including Keyways Vineyard & Winery wines, with food.

If you can’t make the August 15 date, a similar event will take place on September 19.

The cost is $20 per person if ordered in advance. Otherwise, the price is $25 at the door.

Located only 15 miles from Temecula Valley and within 15 minutes of I-15, wine and art lovers should consider attending this event. I would love to attend this event and discover what Fallbrook has to offer.

For more information and tickets, visit this online link.

Cheers! Kathy

A Barley Wine Ale from Milwaukee, WI

This weekend we had the opportunity to taste Barley Wine Ale. This ale was brewed by Sprecher a microbrewery in Milwaukee. Barley Wine Ale brewed in 2007 had 9.71 ALC. The ale had a medium amber color with medium clarity. Also, the ale had a nice, good head. Aromas of the ale were prevalent with wildflower and honey nuances. The taste was definitely on the sweet side and with flowery notes.  The finish had honey. It paired well with the ham sandwiches we were enjoying.

To find out more about Sprecher, read this article.

Cheers! Kathy


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