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Tag Archives: Cabernet Sauvignon

Harwood Estate Vineyards’ Muskox Recipe

April 21, 2012 – 9:26 am

Recipe from Harwood Estate Vineyards for Muskox a la Marquesa uses Cabernet Sauvignon. Harwood Estate winery is located in Prince Edward County, Canada.

By Kathy | Posted in Wine Notes, Wine/Food/Recipes | Also tagged , , | Comments (0)

Lamb Rag-Out with Cabernet Sauvignon

October 22, 2011 – 1:02 am

With cooler weather here or approaching, it’s time to think of warm dishes to create in the kitchen. Below is a recipe for Lamb Rag-Out which uses fresh or cooked lamb, depending on your preference. Some other ingredients you may like include Cabernet Sauvignon (use the left over to pair with the meal) and kalamata […]

By Kathy | Posted in Wine/Food/Recipes | Also tagged , , , , , | Comments (0)

Winery Charity Award Entry Deadline Almost Here!

July 29, 2011 – 5:23 pm

Markham Vineyards in Napa Valley is promoting a special philanthropic program and it ends July 31st! Non-profit organizations that work toward bettering their communities will want to take note. This year is the 4th Annual Mark of Distinction Initiative.  Two $25,000 grants will be given a nonprofit organization. In addition Markham Vineyards is producing two […]

By Kathy | Posted in Wine Notes | Also tagged , , , , , , , | Comments (0)

Venison Teriyaki Recipe from Gray Ghost Vineyards

May 7, 2011 – 7:28 am

The following easy recipe is from Gray Ghost Vineyards in Virginia. When planning a visit to Gray Ghost, stay long enough to enjoy and relax in the upstairs elegant lounge with a large deck enhanced with views of vineyards and a professionally landscaped garden area! Gray Ghost Vineyards has just released their 2010 Gewurztraminer this […]

By Kathy | Posted in Wine/Food/Recipes | Also tagged , , , , , | Comments (0)

Fer Servadou Varietal Grape in Virginia

January 15, 2011 – 12:02 am

Yesterday we visited Hillsborough Vineyards located in Purcellville, Virginia. The winery is located about 45 minutes from Washington, DC and an estimated one-hour from Baltimore. Currently the vineyard has eight varietal grapes that include Cabernet Franc, Cabernet Sauvignon, Merlot, Roussanne, Petit Manseng, Petit Verdot, Tannat and Fer Servadou. Fer Servadou, a red grape, is typically […]

By Kathy | Posted in Wine News/Commentary, Winery Tasting Rooms and Cellar Doors | Also tagged , , , , , , , , | Comments (0)

Easy Fudge Recipe with Wine for the Holidays

December 3, 2010 – 11:44 am

This fudge recipe that uses Cabernet Sauvignon is perfect for at home or holiday gift giving. Cheers! Kathy Dark Chocolate Fudge with Savoy-Lee Cabernet Sauvignon Ingredients 1 (12oz) bag of Hershey’s Special Dark Chocolate Chips 1 (10oz) bag of Reese’s Peanut Butter Chips 1 (14oz) can of Sweetened Condensed Milk ½ c of shredded coconut […]

By Kathy | Posted in Wine/Food/Recipes | Also tagged , , , | Comments (0)

Cakebread Cellars Cabernet Sauvignon

September 13, 2010 – 9:11 am

Last night we had the opportunity to enjoy dinner at an upscale restaurant in Detroit. Despite the economy, Detroit is home to numerous excellent restaurants. Our host ordered a bottle of wine from Cakebread Cellars and a Caymus Cabernet Sauvignon. As to be expected both were very good wines but I preferred the Cakebread Napa […]

By Kathy | Posted in Wine Notes | Also tagged , , , | Comments (0)

Field Testing the Cab Blends

September 11, 2010 – 8:15 am

I was a bit nervous having others taste the wine we recently bottled. I knew it was better than plonk, but would others agree. It was tested last night when we opened a bottle of the Cabernet Sauvignon/Merlot a 90/10 blend and a bottle of the Cabernet Sauvignon/Tannat an 80/20 blend. Both wines were recently […]

By Terry | Posted in Wine Notes | Also tagged , | Comments (1)

2008 Vint Hill Craft Winery Cabernet Sauvignon

September 2, 2010 – 5:49 pm

I enjoy tasting different wines especially when they are one of my favorite varieties. I just opened a 2008 Cabernet from Vint Hill Craft Winery in Virginia. Kathy and I are also making a barrel of Cabernet at this winery and know the winemaker. Vint Hill goes the extra mile in making quality wines, such […]

By Terry | Posted in Wine Notes | Also tagged , | Comments (0)

2009 Illumiatus from Tin Lizzie Wineworks

September 2, 2010 – 5:12 pm

I couldn’t refrain from opening a bottle of the Cabernet Sauvignon that Kathy and I helped to make at Tin Lizzie Wineworks in Clarksville, Maryland. Today being Cabernet Day on Twitter was the perfect excuse to open the wine that had only been in bottle for 12 days. We were curious to see if the […]

By Terry | Posted in Wine Notes | Also tagged , | Comments (1)

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