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Tag Archives: red wine

JELL-O and Zinfandel Dessert Recipe for Labor Day

Looking for a quick and easy dessert recipe for Labor Day? Below is “Zinfandel Wine Jello Shots” a fun and easy recipe. If you have a bottle of Zinfandel available, you may want to try it. You only need 4 ounces of Zinfandel so you may as well put out some wine glasses and enjoy […]

Labor Day Recipe with Wine for the Grill

Labor Day Weekend is upon us and I have discovered another recipe for the grill. This recipe calls for dry red wine and dry sherry. The Italian marinade is an option to commercial barbecue sauces. Check the recipe out below. In other news, it appears that Cabernet Day using hashtag #cabernet was successful. Did you […]

Lodi Cabernet Sauvignon Wine: 337

Tasted a Cabernet Sauvignon wine produced in Lodi, California. We’ll open a  bottle of Cabernet  later today. A Cabernet Sauvignon should pair well with grilled hamburgers tonight. The 337 wine was a 2007 with an alcohol level of 14.5 percent. The color was an opaque purple with a rim of purple. There were black fruit […]

Grilled Peaches Recipe Made with Red Wine

It’s still summer so if you are grilling, here is a recipe for Grilled Peaches that uses red wine. Enjoy! Cheers, Kathy Grilled Peaches with Fresh Cherry Sauce Yield: 4 servings Ingredients For the sauce: 1 lb dark Northwest cherries, pitted (about 1 cup) 1 T sugar 1/2 c dry red wine 1 t balsamic […]

Domaine Berrien Cellars 6th Annual Festival and Recipe

Domaine Berrien Cellars is located along Lake Michigan Shore. This boutique winery offers a good selection of wines to taste and purchase. Their specialties are red wines. They are estate grown and bottled wines. They also sell grapes to other wineries. Recently learned that Domain Berrien Cellars will be holding its 6th Annual Art, Wine […]

A Red Wine for Dinner – Grenache

Yesterday with the daytime temperatures hovering at about 104 degrees and no rain in sight, we decided upon a light dinner with a red wine. So it was a green salad with lightly grilled potatoes, zucchini, etc. Terry decided to open a bottle of La Cereza Grenache 2005. Located in Temecula Valley, California, La Cereza […]

Memorial Day Barbeque Recipe with Wine

Check out this Memorial Day barbeque recipe for this weekend – Russell’s Blue Cheese-Zinfandel Burgers! It’s easy and it calls for McNab Ridge Winery 2004 Zinfandel or any other dry red wine. What more could you ask for? You can find the recipe on the Wine Trail Traveler website at http://winetrailtraveler.com/recipes/entree59.php. The recipe is from […]

Many Possibilities When Choosing a Wine

When choosing to purchase a bottle of wine, what criteria are you judging the wine on? According to a recent survey, price is the number one priority. However, there are many other criteria to consider. Wine lovers have numerous other options after price. For example, here are a few things to consider. Red or White […]

A Great Wine from Darioush

Yesterday we returned from a week’s stay in Detroit where we were the recipients of wonderful wines and dinners at numerous fine area restaurants. In fact we had a return visit to Bucci Ristorante in Grosse Pointe Woods and learned that they were one of the few area restaurants to earn a coveted 5 star […]

Lamb Entrées for Easter Dinner

For Easter, many people enjoy a lamb entrée. I have to admit it’s not one of my favorites and I am frequently told that I don’t know what I am missing. For those who enjoy lamb or want to try lamb, there are four recipes on the Wine Trail Traveler website with lamb. One of […]


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