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Category Archives: Wine/Food/Recipes

Recipes with wine as one of the ingredients

Hot Chicken Artichoke Soup Helps to Warm Cold Days!

Hot soups are always good for cold winter days. Enjoy the Chicken Artichoke Soup recipe below provided to Wine Trail Traveler, LLC by Pentamere Winery! Cheers! Kathy Chicken Artichoke Soup Ingredients ½ lb English Cheddar 1 lb chicken breast, cooked and chopped 8 oz artichoke heart wedges 1 qt heavy whipping cream ½ qt chicken stock […]

Easy Chocolate Fondue

If you haven’t decorated your Christmas tree yet, consider making this Chocolate Fondue and enjoying it while decorating for the holidays. It may also be a great addition to Christmas Eve festivities. When cooking with chocolate, keep in mind that it burns very, very easily. Keep it on low heat and stir continuously. Enjoy! Kathy […]

Easy Fudge Recipe with Wine for the Holidays

This fudge recipe that uses Cabernet Sauvignon is perfect for at home or holiday gift giving. Cheers! Kathy Dark Chocolate Fudge with Savoy-Lee Cabernet Sauvignon Ingredients 1 (12oz) bag of Hershey’s Special Dark Chocolate Chips 1 (10oz) bag of Reese’s Peanut Butter Chips 1 (14oz) can of Sweetened Condensed Milk ½ c of shredded coconut […]

Holiday Cookie Recipe with Sherry

After a wonderful Thanksgiving, it’s already time to be thinking of Christmas baking to be done. If you are looking for a new cookie recipe check this one out for Almond Sherry Cookies from Galleano Winery in California! Cheers! Kathy Almond Sherry Cookies Ingredients ½ c butter 1/3 c granulated sugar 2 egg yolks, unbeaten […]

Two Easy Recipes to Add to Thanksgiving Festivities

A Thanksgiving can be very exciting and delightful with family and friends gathering together. It can also be an extremely tiring day for the cook. Hopefully guests will volunteer to bring a side dish, dessert or appetizer. Sometimes someone will even roast and bring the turkey! To help the cook, below you will find two […]

Grape Creek Vineyards Offers Thanksgiving Wine Suggestions

Grape Creek Vineyards located in Fredericksburg, Texas sent out an excellent email that mentioned Thanksgiving dinner items and what wines could be paired. Menu items included “tart cranberries, very sweet, sweet potatoes, the ubiquitous creamy green bean casserole, gorgonzola-mashed potatoes and very rich turkey with dressing and gravy.” So what would a winery suggest to […]

Mushroom Recipe with Zinfandel Equals Beautiful Color

Like mushrooms? This recipe has only three ingredients including Zinfandel and takes only minutes to prepare. Check out this easy recipe for Marvelous Mushrooms. Marvelous Mushrooms Ingredients 1 package of sliced mushrooms 1-2 T butter Galleano Zinfandel Directions Sauté the mushrooms in the butter for 5 minutes. Add a generous splash of Zinfandel; stir gently […]

Tempura-Battered Halibut w/Sparkling Wine

In the event you haven’t viewed the Wine Trail Traveler Fall Quarterly, below is one of the recipes that is also available in the Fall Quarterly. I love recipes that use Sparkling Wine or Champagne like this one does. What wines do you enjoy cooking with? Have a wonderful weekend! Cheers, Kathy Tempura-Battered Halibut Ingredients […]

Port Wine Sauce Recipe

Need something to make that dish of ice cream special? The recipe below for Port Wine Sauce can also be used for topping cheesecake and pound cake. This recipe is from the historic Galleano Winery in Cucamonga Valley, California. If you don’t have Port you can substitute a sweet wine. Enjoy. Cheers! Kathy Port Wine […]

Chicken Recipe with Red Wine Ingredient

As autumn begins to bring cooler temperatures, keep this recipe on hand to consider creating. This recipe uses Sangiovese or suggests using a similar type red wine. There will be wine left over, so serve it with dinner. Many thanks to Temecula Valley Winegrowers Association for use of this recipe! If you’re traveling to a […]


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