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Monthly Archives: September 2013

Our First Day in Tbilisi, Georgia (Sakartvelo): Birthplace of Wine

Our first winery in Georgia was Tbilivino followed by Bagrationi 1882.

Our First Georgian Supra

We managed to sleep off a rather large lunch and prepare for dinner at Azarpesha in Tbilisi, Georgia. Azarpesha is a wine restaurant and the wines for the evening were made in qvevri. When we arrived we were warmly greeted by Laursab Togonidze who spoke about efforts to increase awareness of qvevri wines and qvevri […]

Writing a Book about Georgian Wine History

There are certain events in one’s life that have a lifelong impact. One happened while I was in high school. I attended a lecture by Dr. Willard Bascom about the Moho Discontinuity. After high school, I couldn’t recall anything about the lecture other than a comment that Dr. Bascom just happened to mention. It has […]

Struggling to Understand 8,000 Years Ago

Understanding time has much to do with our own experiences. I have no problem understanding two and three hundred years ago. While teaching fifth grade in the Prince George’s County Public School System, I would help take over 100 students on an overnight field trip to Jamestown and Colonial Williamsburg in Virginia. Both of those […]

Beginning a Journey to Georgia, the Cradle of Wine

It’s a long trip but we are so looking forward to learning about Georgia, sometimes referred to as the “Cradle of Wine.”

Viognier Harvest at Catoctin Breeze Vineyard

Thursday morning we had a delightful time at Catoctin Breeze Vineyard where we helped harvest several rows of Viognier grapes. We were a group of five volunteers who enjoy vineyards and wineries from the vineyard to making the wine disappear.

Make Your Own Wine at Tin Lizzie Wineworks in 2013

Want to make a barrel of wine in Maryland? You will want to check out Tin Lizzie Wineworks in Clarksville, Maryland not far from Baltimore and Washington, DC.

What Could Be Better than Local Cheese and Wine Pairing in Pennsylvania?

In October the Berks Country Wine Trail will offer an Artisan Cheese & Wine Pairing Event Weekend.


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