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Cooking Ideas for Mother’s Day Weekend

Blackberry Wine Cake

Next weekend is Mother’s Day Weekend! Will you be providing breakfast, lunch or dinner for your special mom? Check out these recipes that have been  generously provided by numerous wineries. More than 200 recipes that use wine as an ingredient are included on the Wine Trail Traveler website at
http://winetrailtraveler.com/recipes/food.php.

Breakfast or Brunch Ideas

Eggs Florentine
Messina Hof Winery, Texas

Tipsy Fruit Pancakes
Chateau Chantal, Michigan

Lunch Ideas

Fruited Chicken Salad
Pearmund Cellars, Virginia

Fruit Salad in Strawberry Wine Syrup
Duplin Winery, North Carolina

Roasted Beet, Blood Orange and Goat Cheese Salad  with Champagne Vinaigrette
Chateau Ste Michelle, Washington

Creamy Crab Bisque
Bastress Mountain Winery, Pennsylvania

Chicken Artichoke Soup
Pentamere Winery, Michigan

Dinner Ideas

Lemon Fish
The Winery at Wilcox, Pennsylvania

Petite Sirah Braised Short Ribs
B Cellars Winery & Tasting Salon, California

Syrah-Braised Lamb Shanks and Rice Pilaf
Chumeia Vineyards, California

Dessert Selections

Blackberry Wine Cake
Daniel Vineyards, West Virginia

Mixed Berries w/Caramel Ice Cream and Syrup
Domaine Serene ,Oregon

Chocolate Cabernet Sauvignon Tart
Round Barn Winery, Michigan

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